Delivering a range of perfect-balanced premium wines is the key driving force of Aaldering Vineyards & Wines. For winemaker Dustin Osborne and his devoted staff (Jos, Kosie and Chriswin) timing of harvesting, being on top of the fermentation process and taking the right vinification decisions are the most important elements which ultimately result in the uniqueness, complexity and premium identity of each Aaldering vintage. However the old expression of “Good wines are made in the vineyard” is never overlooked and sometimes even plays more of a key role. “Our soils are very unique and the terroir provided by the vineyards here, provides a key building block to the quality that one sees in a bottle of Aaldering wines”, says Osborne.

Open the bottle to find tasting notes and interesting facts about your favourite wine . . .

The Aaldering wine range is characterized by its superior quality, full-bodied flavors, and the reflection of the terroir giving its unique elegance to each Aaldering wine. The red wines are aged up to 24 months in new and used French oak barrels and offer great aging potential. The Chardonnay is a full-bodied yet elegant wine that aged for 7 months in second and third fill French oak barrels.

Explore below our first vintages:

Aaldering Shiraz 2007

Aaldering Pinotage 2007

Aaldering Cabernet Sauvignon/Merlot 2007